Swedish Meatballs

INGREDIENTS for Meatballs:

1 pound lean ground beef
3/4 cup minced celery
1/4 cup chopped almonds or cashews
1 clove garlic, finely chopped
1 teaspoon salt
1/2 cup soft bread crumbs
1 teaspoon soy sauce
1/2 teaspoon monosodium glutamate
2 eggs, slightly beaten

TO PREPARE Meatballs:

Mix all ingredients. Form into small meatballs and deep-fat fry.


1 cup chicken bouillon
1/2 cup sugar
3 Tablespoons cornstarch
1/2 cup pineapple juice
1/2 cup vinegar
2 Tablespoons soy sauce
1 bell pepper, chopped
1 (8-ounce) can pineapple chunks


Combine first 6 ingredients. Cook for 3 minutes or until thickened. Add bell pepper, pineapple chunks, and meatballs. Simmer about 15 minutes.

SERVES: 12 - 15

Other Places to go:

Inspirational Country Cottage Cookbook

I can be reached at:
Connie allsosensual@excite.com

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