Cherry Fruit Salad

1 large (16 oz) carton whipped topping
1 (3 oz) pkg cherry Jell-O, dry
1 cup miniature marshmallows
1 small (8 oz.) can pineapple, drained
1/2 cup seedless grapes, cut in half
1/2 cup pitted bing cherries, cut in half

Mix together whipped topping, and Jell-O. Add marshmallows and the fruit. Chill. Any fruit can be used in place of the suggested fruits.

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