Bacon-Onion Dip

6 slices bacon; cooked, crumbled
8 oz. light cream cheese; softened
1 cup light sour cream
1/2 cup shredded cheddar cheese
2 green onions; finely chopped

Place all ingredients, except bacon in crockpot. Sprinkle bacon pieces over the top. Cover and cook on HIGH for 1 hour until cheese is melted. Reduce heat to LOW until ready to serve.

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